A delicious selection of dishes, freshly made to order, created using produce from trusted local suppliers. Our unique twist on a variety of brunch classics.


The kitchen also makes fresh & healthy salads, along with savouries & sandwiches, including filled croissants and fruity breakfast pots. Producing plenty of vegan, gluten-free and vegetarian options too. 

The Proper Bread Company supply us with our bread; from brioche buns, to the sourdough we use for our toasties. All our pastries are from Pullin's Bakery and include almond croissants, pain aux raisin & pain au chocolat.

We also have a wide selection of award-winning cakes, and aim to use local and seasonal produce whenever possible.